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Chef
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Tuesday, April 6, 2010
Karedok West Java
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Karedok is food from Bandung (West Java), which is made from raw vegetables and peanut flavor. The materials needed as follows: 100 grams...
Thursday, April 1, 2010
Nasi Timbel from West Java
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Nasi Timbel (Rice Timbel) is typical of Sunda (West Java) food, who presented with lalapan, sambal terasi, and pepes Ikan Mas (Goldfish wr...
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